Meg’s Recipes
Maple Salmon
4 servings
porții10 minutes
timp activ1 hour
timp totalIngrediente
¼ cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
¼ teaspoon garlic salt
⅛ teaspoon ground black pepper
1 pound salmon
Instrucțiuni
Gather all ingredients.
Stir maple syrup, soy sauce, garlic, garlic salt, and pepper together in a small bowl.
Cut salmon into 4 equal-sized fillets; place in a shallow glass baking dish and coat with maple syrup mixture. Cover the dish and marinate salmon in the refrigerator for 30 minutes, turning once halfway.
Preheat the oven to 400 degrees F (200 degrees C).
Place the baking dish in the preheated oven and bake salmon uncovered until flesh easily flakes with a fork, about 20 minutes.
Enjoy!
Nutriție
Dimensiune porție
-
Calorii
265 kcal
Grăsime totală
12 g
Grăsime saturată
3 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
67 mg
Sodiu
633 mg
Carbohidrați totali
14 g
Fibre dietetice
0 g
Zaharuri totale
12 g
Proteine
23 g
4 servings
porții10 minutes
timp activ1 hour
timp total