M’s Favourite Dinners
Harvest Bowl
2 servings
porții15 minutes
timp totalIngrediente
1 medium sweet potato (chopped)
3 cups kale (chopped)
1 ½ cups Brussel sprouts (thinly sliced)
1 ½ cups cooked wild rice
1 cup grilled chicken
1 medium apple
3 ounces goat or feta cheese
¼ cup candied pecans
¼ cup pepitas
¼ cup olive oil
2 tablespoons balsamic vinegar
1 tablespoon Dijon mustard
1 tablespoon granulated sugar
1 dash salt
Instrucțiuni
Prepare the sweet potato by peeling and dicing it, then tossing it lightly with olive oil, salt, and pepper. Roast at 375 degrees Fahrenheit for 20-25 minutes, or until the potatoes are cooked through and golden brown. Let cool.
Assemble the bowl by adding the kale and brussel sprouts first, then layering on the remaining ingredients.
Dressing
Add all the ingredients to a small container or bowl with a lid. Add the lid and shake until fully combined. Pour over the assembled bowl, using as much as desired.
Nutriție
Dimensiune porție
-
Calorii
962 kcal
Grăsime totală
53 g
Grăsime saturată
13 g
Grăsime nesaturată
37 g
Grăsime trans
0.01 g
Colesterol
72 mg
Sodiu
507 mg
Carbohidrați totali
88 g
Fibre dietetice
16 g
Zaharuri totale
31 g
Proteine
41 g
2 servings
porții15 minutes
timp total