MAIN DISHES
Crock Pot Swedish Meatballs (+Video)
6 servings
porții15 minutes
timp activ6 hours 15 minutes
timp totalIngrediente
10 ¾ ounce can cream of mushroom soup (low sodium)
14 ounce can beef broth (low sodium)
1 packet dry onion soup mix
2 Tablespoons A1 steak sauce
2 pound bag frozen meatballs
16 ounce package egg noodles
1 cup sour cream
Instrucțiuni
In a 5-6 quart slow cooker, mix 10.75 ounce can cream of mushroom soup (low sodium) with 14 ounce can beef broth (low sodium), 1 packet dry onion soup mix and 2 Tablespoons A1 steak sauce. Whisk together well.
Then add in 2 pound bag frozen meatballs and stir. Cover and cook on low for 6-8 hours or on high 3-5 hours.
Just before meatballs are done, put a pot of water on the oven to boil for your 16 ounce package egg noodles (make according to package directions.) Drain noodles well when done.
After meatballs have finished cooking, stir in 1 cup sour cream.
Mix noodles and meatballs together or serve meatballs on top of noodles.
Nutriție
Dimensiune porție
-
Calorii
622 kcal
Grăsime totală
42 g
Grăsime saturată
16 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
152 mg
Sodiu
829 mg
Carbohidrați totali
27 g
Fibre dietetice
1 g
Zaharuri totale
3 g
Proteine
31 g
6 servings
porții15 minutes
timp activ6 hours 15 minutes
timp total