Fronk Recipes
Mushrooms with a Soy Sauce Glaze
2 servings
porții5 minutes
timp activ15 minutes
timp totalIngrediente
2 tablespoons butter
1 (8 ounce) package sliced white mushrooms
2 cloves garlic, minced
2 teaspoons soy sauce / mirin
ground black pepper to taste
Instrucțiuni
Melt butter in a skillet over medium heat. Add mushrooms; cook and stir until mushrooms have softened and released their liquid, about 5 minutes.
Stir in garlic; continue to cook and stir for 1 minute. Pour in soy sauce; cook until liquid has evaporated, about 4 minutes.
Season with pepper.
Serve hot and enjoy!
Nutriție
Dimensiune porție
-
Calorii
135 kcal
Grăsime totală
12 g
Grăsime saturată
7 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
31 mg
Sodiu
387 mg
Carbohidrați totali
5 g
Fibre dietetice
1 g
Zaharuri totale
2 g
Proteine
4 g
2 servings
porții5 minutes
timp activ15 minutes
timp total