Susan
Scones
8
porții5 minutes
timp activ15 minutes
timp totalIngrediente
3 cups self-raising flour
1 cup lemonade
1 cup cream
Instrucțiuni
Mix ingredients together with a knife.
Turn dough out onto a floured board and cut scones using a scone cutter, place scones onto floured tray.
Cook in oven at 210°C for 10 minutes or until tops of scones are slightly browned.
8
porții5 minutes
timp activ15 minutes
timp total