Polish Egg Salad

• porții: 6 servings
• timp activ: 10 minutes
• timp total: 10 minutes

Ingrediente

1 (8 ounce) package cream cheese, softened

1 tablespoon butter, softened, or more to taste

4 hard-boiled eggs, chopped

1 small onion, chopped

salt and ground black pepper to taste

1 tablespoon chopped fresh parsley, or to taste

Instrucțiuni

Combine cream cheese and butter in a bowl and mash with a fork. If mixture is too thick, add more softened butter. Mix in eggs and onion. Season with salt and pepper; serve with parsley. Serve on crackers or bread.

Nutriție

• Calorii: 204 kcal
• Grăsime totală: 19 g
• Grăsime saturată: 11 g
• Grăsime nesaturată: 0 g
• Colesterol: 188 mg
• Sodiu: 192 mg
• Carbohidrați totali: 3 g
• Fibre dietetice: 0 g
• Zaharuri totale: 1 g
• Proteine: 7 g