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Chicken Bacon Ranch Rolls

12 servings

porții

20 minutes

timp activ

35 minutes

timp total

Ingrediente

12 wrappers eggroll

12 crispy chicken strips (s

2 cups shredded Cheddar cheese

12 strips bacon, cooked and crumbled

oil for frying

1/4 cup ranch dressing for serving, or to taste

Instrucțiuni

Lay an eggroll wrappers onto a work surface and divide chicken among the center of each wrapper. Top each with 2 tablespoons cheese and crumble a slice of bacon over cheese on each wrapper. Using a brush or finger, run a light layer of water around the edges of the wrapper, and fold the bottom corner slightly over the filling. Fold in the sides and then roll up the wrapper, making sure the roll is completely sealed. Repeat with the remaining filled wrappers.

Heat oil to 350 degrees F (175 degrees C) in a large dutch oven over medium-high heat.

Working in batches, fry 2 to 3 rolls at a time, turning occasionally until golden brown and crisp. Drain on paper towels and let stand 5 to 10 minutes before serving with ranch dressing.

Nutriție

Dimensiune porție

-

Calorii

496 kcal

Grăsime totală

30 g

Grăsime saturată

8 g

Grăsime nesaturată

0 g

Grăsime trans

-

Colesterol

63 mg

Sodiu

1089 mg

Carbohidrați totali

34 g

Fibre dietetice

3 g

Zaharuri totale

0 g

Proteine

23 g

12 servings

porții

20 minutes

timp activ

35 minutes

timp total
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