Johanneck Family Recipes
Hibachi Yum Yum Sauce
8 servings
porcie5 minutes
aktívny čas5 minutes
celkový časIngrediencie
1 Cup Mayonnaise
2 Tablespoons Ketchup
1 Tablespoon Granulated Sugar
1/2 Tablespoon Paprika
2 teaspoons Rice Vinegar (or apple cider vinegar)
2 teaspoons Garlic Powder
1-4 Tablespoons Water (as needed)
Postup
Whisk all ingredients together in a medium bowl until smooth, using only 1 Tablespoon of water to start, and adding more as needed for desired consistency.
Refrigerate for at least 1 hour before serving for best flavor.
Store leftover sauce in a tightly sealed container or jar for up to 5 days.
Výživové hodnoty
Veľkosť porcie
2 TBSP
Kalórie
200 kcal
Celkový tuk
-
Nasýtený tuk
-
Nenasýtený tuk
-
Trans tuk
-
Cholesterol
-
Sodík
-
Celkové sacharidy
-
Vláknina
-
Cukry
-
Bielkoviny
-
8 servings
porcie5 minutes
aktívny čas5 minutes
celkový čas