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Recipes

Potato Skin Bites

12 servings

porcie

30 minutes

aktívny čas

45 minutes

celkový čas

Ingrediencie

3 Russet potatoes, scrubbed clean

2 tbsp. olive oil

Kosher salt

Freshly ground black pepper

Pinch cayenne pepper

1 tsp. garlic powder

1 1/2 c. shredded cheddar

6 slices bacon, cooked and crumbled

Sour cream, for serving

3 green onions, thinly sliced

Postup

Preheat oven to 400°. Slice potatoes into 1/2" coins.

In a large bowl, toss the potato rounds in olive oil. Season with salt, pepper, cayenne, and garlic powder, and toss until evenly coated. Place in a single layer on a large baking sheet. Bake for 30 to 40 minutes, until lightly browned and tender, flipping halfway through.

Top each potato round with cheese and bacon. Broil until melty, about 2 minutes.

Dollop sour cream onto each potato and garnish with green onions.

Výživové hodnoty

Veľkosť porcie

-

Kalórie

187

Celkový tuk

13 g

Nasýtený tuk

5 g

Nenasýtený tuk

-

Trans tuk

0 g

Cholesterol

24 mg

Sodík

226 mg

Celkové sacharidy

11 g

Vláknina

1 g

Cukry

1 g

Bielkoviny

7 g

12 servings

porcie

30 minutes

aktívny čas

45 minutes

celkový čas
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