Recipes
Potato Skin Bites
12 servings
porcie30 minutes
aktívny čas45 minutes
celkový časIngrediencie
3 Russet potatoes, scrubbed clean
2 tbsp. olive oil
Kosher salt
Freshly ground black pepper
Pinch cayenne pepper
1 tsp. garlic powder
1 1/2 c. shredded cheddar
6 slices bacon, cooked and crumbled
Sour cream, for serving
3 green onions, thinly sliced
Postup
Preheat oven to 400°. Slice potatoes into 1/2" coins.
In a large bowl, toss the potato rounds in olive oil. Season with salt, pepper, cayenne, and garlic powder, and toss until evenly coated. Place in a single layer on a large baking sheet. Bake for 30 to 40 minutes, until lightly browned and tender, flipping halfway through.
Top each potato round with cheese and bacon. Broil until melty, about 2 minutes.
Dollop sour cream onto each potato and garnish with green onions.
Výživové hodnoty
Veľkosť porcie
-
Kalórie
187
Celkový tuk
13 g
Nasýtený tuk
5 g
Nenasýtený tuk
-
Trans tuk
0 g
Cholesterol
24 mg
Sodík
226 mg
Celkové sacharidy
11 g
Vláknina
1 g
Cukry
1 g
Bielkoviny
7 g
12 servings
porcie30 minutes
aktívny čas45 minutes
celkový čas