Thai Basil Pork Belly
4 servings
portioner15 minutes
total tidIngredienser
1 tablespoon vegetable oil
5 cloves garlic (sliced)
3 Thai bird chilies (thinly sliced)
1 pound lean pork belly (thinly sliced)
1 teaspoon sugar
1 tablespoon fish sauce
2 teaspoons oyster sauce
1 tablespoon light soy sauce (or Thai thin soy sauce)
2 teaspoons Thai black soy sauce (or 1 teaspoon Chinese dark soy sauce)
1 1/2 cups holy basil or Thai basil leaves (packed)
Instruktioner
In a wok over medium heat, add the oil, garlic, and chilies. Cook for 1 minute. Crank up the heat to high, and add the pork belly. Stir-fry until caramelized and a little crisp, 2 minutes.
Add the sugar, fish sauce, oyster sauce, and soy sauces. Stir-fry for 1 minute, and add the basil. Stir-fry until the basil is wilted. Serve immediately.
Näring
Portionsstorlek
-
Kalorier
563 kcal
Totalt fett
64 g
Mättat fett
23 g
Omättat fett
-
Transfett
-
Kolesterol
75 mg
Natrium
888 mg
Totala kolhydrater
6 g
Kostfiber
1 g
Totalt socker
3 g
Protein
13 g
4 servings
portioner15 minutes
total tid