Umami
Umami

Thai Basil Pork Belly

4 servings

portioner

15 minutes

total tid

Ingredienser

1 tablespoon vegetable oil

5 cloves garlic (sliced)

3 Thai bird chilies (thinly sliced)

1 pound lean pork belly (thinly sliced)

1 teaspoon sugar

1 tablespoon fish sauce

2 teaspoons oyster sauce

1 tablespoon light soy sauce (or Thai thin soy sauce)

2 teaspoons Thai black soy sauce (or 1 teaspoon Chinese dark soy sauce)

1 1/2 cups holy basil or Thai basil leaves (packed)

Instruktioner

In a wok over medium heat, add the oil, garlic, and chilies. Cook for 1 minute. Crank up the heat to high, and add the pork belly. Stir-fry until caramelized and a little crisp, 2 minutes.

Add the sugar, fish sauce, oyster sauce, and soy sauces. Stir-fry for 1 minute, and add the basil. Stir-fry until the basil is wilted. Serve immediately.

Näring

Portionsstorlek

-

Kalorier

563 kcal

Totalt fett

64 g

Mättat fett

23 g

Omättat fett

-

Transfett

-

Kolesterol

75 mg

Natrium

888 mg

Totala kolhydrater

6 g

Kostfiber

1 g

Totalt socker

3 g

Protein

13 g

4 servings

portioner

15 minutes

total tid
Börja laga mat

Redo att börja laga mat?

Samla, anpassa och dela recept med Umami. För iOS och Android.