Garlic Mushroom Pasta

Ingredienser

9 ounces (200 grams) pasta tagliatelle, spaghetti, linguine, etc.

1 tablespoon (15 grams) olive oil

16 ounces (500 grams) mushrooms a mix of white, brown, portobello, or other. Sliced or cut into chunks.

2 cloves garlic minced or pressed

16 (150 grams) cherry tomatoes halved

3 tablespoons (30 grams) butter

1 handful (20 grams) parsley chopped

½ teaspoon salt or more to taste

2 twists black pepper

Nico & Louise

This video was recorded in 2023, and has been re-edited