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AC’s Recipes

Honey Lime Chicken Over Rice

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portioner

11 minutes

total tid

Ingredienser

Chicken marinade

1. 1.5- 2 pounds chicken thighs

2. Juice of 1 1/2 lime

3. 2 tablespoon honey

4. 2 tablespoon olive oil

5. 3 garlic minced

6. 1/2 teaspoon salt , black pepper, 1 teaspoon each onion powder, paprika, cayenne, 1/2 teaspoon chili flakes

7. 2 tablespoons cilantro chopped

Cooked white rice

Spinach Salad

2 cups spinach

1/2 cup tomato diced

2 tablespoons cup sliced onion

2 tablespoons olive w

1 large garlic minced

1/4 teaspoon salt

Few squeezes of lemon juice

Instruktioner

Cook some rice.

Mix the chicken marinade ingredients and set aside 1/4 cup if the marinade for basting the chicken .

Marinade the chicken thighs in listed ingredients.

Mix the salad dressing ingredients

Mix spinach, tomato, onion and set aside

Cook and sear the chicken in 1-2 tablespoons oh olive oil for 8-10 minutes . Cook undisturbed for first 2-3 minutes and then flip. Get a nice sear on the chicken.

Put chicken on a cutting board to rest. Brush on the marinade and chop into slices.

Serve chicken over the rice with a salad.

-

portioner

11 minutes

total tid
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