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Katie’s Recipes

Breakfast Sausage Casserole

8 servings

portioner

20 minutes

aktiv tid

9 hours 50 minutes

total tid

Ingredienser

1 pound ground pork sausage

1 teaspoon mustard powder

½ teaspoon salt

5 eggs, beaten

2 cups milk

6 slices white bread, toasted and cut into cubes

8 ounces mild Cheddar cheese, shredded

Instruktioner

Crumble sausage into a medium skillet. Cook over medium heat until evenly brown; drain.

In a medium bowl, mix together mustard powder, salt, eggs and milk. Add the sausage, bread cubes, and cheese, and stir to coat evenly.

Pour into a greased 9x13 inch baking dish. Cover, and chill in the refrigerator for 8 hours, or overnight.

Preheat oven to 350 degrees F (175 degrees C). Cover, and bake 45 to 60 minutes.

Uncover, and reduce temperature to 325 degrees F (165 degrees C). Bake for an additional 30 minutes, or until set

Serve hot and enjoy!

Näring

Portionsstorlek

-

Kalorier

414 kcal

Totalt fett

29 g

Mättat fett

12 g

Omättat fett

0 g

Transfett

-

Kolesterol

175 mg

Natrium

932 mg

Totala kolhydrater

14 g

Kostfiber

1 g

Totalt socker

5 g

Protein

24 g

8 servings

portioner

20 minutes

aktiv tid

9 hours 50 minutes

total tid
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