Polish Egg Salad

• portioner: 6 servings
• aktiv tid: 10 minutes
• total tid: 10 minutes

Ingredienser

1 (8 ounce) package cream cheese, softened

1 tablespoon butter, softened, or more to taste

4 hard-boiled eggs, chopped

1 small onion, chopped

salt and ground black pepper to taste

1 tablespoon chopped fresh parsley, or to taste

Instruktioner

Combine cream cheese and butter in a bowl and mash with a fork. If mixture is too thick, add more softened butter. Mix in eggs and onion. Season with salt and pepper; serve with parsley. Serve on crackers or bread.

Näring

• Kalorier: 204 kcal
• Totalt fett: 19 g
• Mättat fett: 11 g
• Omättat fett: 0 g
• Kolesterol: 188 mg
• Natrium: 192 mg
• Totala kolhydrater: 3 g
• Kostfiber: 0 g
• Totalt socker: 1 g
• Protein: 7 g