Umami
Umami

Benny Crocker

3-Ingredient Stovetop Mac and Cheese Recipe

2 servings

porsiyonlar

15 minutes

toplam süre

Malzemeler

6 ounces (170g) elbow macaroni

Salt

6 ounces (180ml) evaporated milk

6 ounces (170g) grated mild or medium cheddar cheese, or any good melting cheese, such as Fontina, Gruyère, or Jack

Yöntemler

Place macaroni in a medium saucepan or skillet and add just enough cold water to cover. Add a pinch of salt and bring to a boil over high heat, stirring frequently. Continue to cook, stirring, until water has been almost completely absorbed and macaroni is just shy of al dente, about 6 minutes.

Immediately add evaporated milk and bring to a boil. Add cheese. Reduce heat to low and cook, stirring continuously, until cheese is melted and liquid has reduced to a creamy sauce, about 2 minutes longer. Season to taste with more salt and serve immediately.

Beslenme

Porsiyon Boyutu

Serves 2

Kalori

699 kcal

Toplam Yağ

37 g

Doymuş Yağ

21 g

Doymamış Yağ

0 g

Trans Yağ

-

Kolesterol

112 mg

Sodyum

1238 mg

Toplam Karbonhidrat

57 g

Diyet Lifi

3 g

Toplam Şeker

11 g

Protein

34 g

2 servings

porsiyonlar

15 minutes

toplam süre
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