Steph’s Foods
Banana Crumb Muffins
10 servings
porsiyonlar15 minutes
aktif süre35 minutes
toplam süreMalzemeler
1 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
3 bananas, mashed
¾ cup white sugar
⅓ cup butter, melted
1 egg, lightly beaten
⅓ cup packed brown sugar
2 tablespoons all-purpose flour
⅛ teaspoon ground cinnamon
1 tablespoon butter
Yöntemler
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease or line 10 muffin cups with paper liners.
Prepare muffins: Mix flour, baking soda, baking powder, and salt together in a large bowl.
Beat bananas, white sugar, melted butter, and egg together in a separate bowl; stir the banana mixture into the flour mixture just until combined. Spoon batter into prepared muffin cups, filling each about 3/4 full.
Prepare crumb topping: Mix brown sugar, flour, and cinnamon together in a small bowl. Use a fork to mix in 1 tablespoon butter until mixture is crumbly; sprinkle topping over muffins.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 18 to 20 minutes.
Beslenme
Porsiyon Boyutu
-
Kalori
263 kcal
Toplam Yağ
8 g
Doymuş Yağ
5 g
Doymamış Yağ
0 g
Trans Yağ
-
Kolesterol
38 mg
Sodyum
353 mg
Toplam Karbonhidrat
46 g
Diyet Lifi
2 g
Toplam Şeker
27 g
Protein
3 g
10 servings
porsiyonlar15 minutes
aktif süre35 minutes
toplam süre