Sarah’s Recipe Book
Homemade Blueberry Pie
8 servings
porsiyonlar25 minutes
aktif süre1 hour 15 minutes
toplam süreMalzemeler
¾ cup white sugar
3 tablespoons cornstarch
½ teaspoon ground cinnamon
¼ teaspoon salt
4 cups fresh blueberries
1 (14.1 ounce) package double-crust pie pastry, thawed
1 tablespoon butter
Yöntemler
Set an oven rack to the lowest position and preheat the oven to 375 degrees F (190 degrees C).
Mix sugar, cornstarch, cinnamon, and salt together in a bowl; sprinkle over blueberries.
Line a pie dish with one pie crust. Pour berry mixture into the crust and dot with butter. Cut remaining pastry into 1/2- to 3/4-inch-wide strips. Use the strips to weave a lattice top. Crimp and flute the edges.
Bake pie on the lowest oven rack until filling is bubbling and crust is golden brown, about 50 minutes.
Beslenme
Porsiyon Boyutu
-
Kalori
366 kcal
Toplam Yağ
17 g
Doymuş Yağ
5 g
Doymamış Yağ
0 g
Trans Yağ
-
Kolesterol
4 mg
Sodyum
318 mg
Toplam Karbonhidrat
53 g
Diyet Lifi
4 g
Toplam Şeker
26 g
Protein
3 g
8 servings
porsiyonlar25 minutes
aktif süre1 hour 15 minutes
toplam süre