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Sarah’s Recipe Book

Homemade Blueberry Pie

8 servings

porsiyonlar

25 minutes

aktif süre

1 hour 15 minutes

toplam süre

Malzemeler

¾ cup white sugar

3 tablespoons cornstarch

½ teaspoon ground cinnamon

¼ teaspoon salt

4 cups fresh blueberries

1 (14.1 ounce) package double-crust pie pastry, thawed

1 tablespoon butter

Yöntemler

Set an oven rack to the lowest position and preheat the oven to 375 degrees F (190 degrees C).

Mix sugar, cornstarch, cinnamon, and salt together in a bowl; sprinkle over blueberries.

Line a pie dish with one pie crust. Pour berry mixture into the crust and dot with butter. Cut remaining pastry into 1/2- to 3/4-inch-wide strips. Use the strips to weave a lattice top. Crimp and flute the edges.

Bake pie on the lowest oven rack until filling is bubbling and crust is golden brown, about 50 minutes.

Beslenme

Porsiyon Boyutu

-

Kalori

366 kcal

Toplam Yağ

17 g

Doymuş Yağ

5 g

Doymamış Yağ

0 g

Trans Yağ

-

Kolesterol

4 mg

Sodyum

318 mg

Toplam Karbonhidrat

53 g

Diyet Lifi

4 g

Toplam Şeker

26 g

Protein

3 g

8 servings

porsiyonlar

25 minutes

aktif süre

1 hour 15 minutes

toplam süre
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