Vaughn Family Recipes
Hot Artichoke Dip
6
порції10 mins
активний час40 mins
загальний часІнгредієнти
1 can/jar artichoke hearts, drained and chopped fine
1 cup parmesan cheese, shredded or grated
1/2 cup fontina or jack cheese, shredded or grated
1 clove garlic, pressed or finely chopped
3/4 cup mayonnaise
Напрямки
Combine all ingredients and put in a baking dish. Bake at 350°F for 30 minutes. Serve on crackers or thin slices of French bread.
6
порції10 mins
активний час40 mins
загальний час