Recipes for Tara

Chicken Breasts in Caper Cream Sauce

Name: Chicken Breasts in Caper Cream Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: Chicken
Ingredients: 4 boneless, skinless chicken breast halves; 1 teaspoon lemon pepper; 1 teaspoon salt; 1 teaspoon dried dill weed; 1 teaspoon garlic powder; 3 tablespoons butter; ½ cup whipping cream; 2 tablespoons capers, drained and rinsed

Chicken

Main

4 servings

порції

5 minutes

активний час

20 minutes

загальний час

Почати готувати

Інгредієнти

4 boneless, skinless chicken breast halves

1 teaspoon lemon pepper

1 teaspoon salt

1 teaspoon dried dill weed

1 teaspoon garlic powder

3 tablespoons butter

½ cup whipping cream

2 tablespoons capers, drained and rinsed

Напрямки

Season chicken breasts with lemon pepper, salt, dill weed, and garlic powder.

Melt butter in a large skillet over medium heat. Place breasts in skillet, and increase heat to medium-high. Turn chicken frequently, until brown, about 5 minutes. Reduce heat to medium, and cook 5 to 7 minutes, until breasts are cooked through. Remove chicken to a warm serving platter, and cover with foil.

Return skillet to stove, and increase heat to high. Whisk in whipping cream, whisking continuously until reduced to sauce consistency, about 3 minutes. Remove from heat. Stir in capers. Pour sauce over chicken, and serve.

Харчування

Розмір порції

Калорії

313 kcal

Загальний жир

21 g

Насичений жир

13 g

Ненасичений жир

0 g

Трансжир

Холестерин

132 mg

Натрій

974 mg

Загальні вуглеводи

2 g

Харчові волокна

0 g

Загальна кількість цукру

0 g

Білок

28 g