Breakfast
Best Breakfast Casserole (Hash Browns & Eggs)
6 servings
khẩu phần15 minutes
thời gian hoạt động1 hour 40 minutes
tổng thời gianNguyên liệu
1 (2 pound) package frozen hash brown potatoes, thawed
1 pound pork sausage
1 small onion, diced
5 eggs
½ cup milk
½ teaspoon onion powder
⅛ teaspoon garlic powder
salt and ground black pepper to taste
12 ounces shredded Cheddar cheese
Hướng dẫn
Gather all ingredients.
Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan; add hash brown potatoes and arrange in an even layer.
Place sausage and onion in a large skillet over medium heat. Cook and stir until the sausage is browned and crumbled, about 10 minutes; drain.
Meanwhile, whisk eggs, milk, onion powder, garlic powder, salt, and pepper together in a large bowl until well combined.
Pour over the potatoes and sprinkle with 1/2 of the Cheddar cheese.
Add sausage mixture on top and sprinkle with remaining Cheddar. Cover with aluminum foil.
Bake in the preheated oven for 1 hour. Remove foil; return casserole to the oven and bake until a knife inserted into the center comes out clean, about 10 minutes.
Let stand for 5 minutes before serving.
Dinh dưỡng
Kích thước Khẩu phần
-
Calo
616 kcal
Tổng Chất béo
49 g
Chất béo bão hòa
23 g
Chất béo không bão hòa
0 g
Chất béo chuyển hóa
-
Cholesterol
260 mg
Natri
1142 mg
Tổng Carbohydrate
30 g
Chất xơ
2 g
Tổng Đường
2 g
Chất đạm
34 g
6 servings
khẩu phần15 minutes
thời gian hoạt động1 hour 40 minutes
tổng thời gian