Polish Egg Salad

• khẩu phần: 6 servings
• thời gian hoạt động: 10 minutes
• tổng thời gian: 10 minutes

Nguyên liệu

1 (8 ounce) package cream cheese, softened

1 tablespoon butter, softened, or more to taste

4 hard-boiled eggs, chopped

1 small onion, chopped

salt and ground black pepper to taste

1 tablespoon chopped fresh parsley, or to taste

Hướng dẫn

Combine cream cheese and butter in a bowl and mash with a fork. If mixture is too thick, add more softened butter. Mix in eggs and onion. Season with salt and pepper; serve with parsley. Serve on crackers or bread.

Dinh dưỡng

• Calo: 204 kcal
• Tổng Chất béo: 19 g
• Chất béo bão hòa: 11 g
• Chất béo không bão hòa: 0 g
• Cholesterol: 188 mg
• Natri: 192 mg
• Tổng Carbohydrate: 3 g
• Chất xơ: 0 g
• Tổng Đường: 1 g
• Chất đạm: 7 g