Drop Biscuits

• khẩu phần: 12 servings
• thời gian hoạt động: 5 minutes
• tổng thời gian: 20 minutes

Nguyên liệu

2 cups all-purpose flour

1 Tablespoon baking powder

2 teaspoon sugar

1/4 teaspoon salt

1 cup milk (buttermilk works too)

1/2 cup butter (melted)

2 Tablespoons butter (melted)

Hướng dẫn

Preheat oven to 450 degrees. Lightly grease or spray a baking sheet. Set aside.

In a large bowl whisk together the flour, baking powder, sugar, and salt. Mix in the butter and milk until just barely combined.

Using 2 spoons, scoop and drop balls of batter onto the prepared baking sheet. Leave about 2 inches between each biscuit.

Bake for 10-12 minutes until lightly golden brown.

Remove from oven and immediately brush with melted butter.

Dinh dưỡng

• Kích thước Khẩu phần: 1 g
• Calo: 174 kcal
• Tổng Chất béo: 10 g
• Chất béo bão hòa: 6 g
• Chất béo không bão hòa: 3 g
• Cholesterol: 27 mg
• Natri: 176 mg
• Tổng Carbohydrate: 18 g
• Chất xơ: 1 g
• Tổng Đường: 1 g
• Chất đạm: 3 g