Steph’s Foods
Easy Banana Pudding
9 servings
khẩu phần15 minutes
thời gian hoạt động4 hours 15 minutes
tổng thời gianNguyên liệu
1 (11 ounce) box vanilla wafer cookies
1 (3.4 ounce) small (4-serving) box vanilla instant pudding mix
3-4 large ripe bananas, (thinly sliced, plus extra for garnish)
1 (8 ounce) container frozen whipped topping (such as Cool Whip), (thawed)
Hướng dẫn
Prepare the pudding according to the package instructions. Refrigerate and set aside.
Arrange vanilla wafer cookies in a single layer on the bottom of an 11 x 7-inch baking dish. I used 24 cookies for each layer. Use a spatula to spread half of the prepared pudding (approximately 1 cup) over the cookies. Top the pudding with a single layer of banana slices. Repeat the layers, starting with cookies.
Top the final layer of banana slices with whipped topping. Refrigerate for at least 4 hours (or overnight).
Just before serving, garnish with extra vanilla wafers and sliced banana, if desired.
Dinh dưỡng
Kích thước Khẩu phần
1 /9 of the recipe
Calo
287 kcal
Tổng Chất béo
8 g
Chất béo bão hòa
3 g
Chất béo không bão hòa
4 g
Chất béo chuyển hóa
1 g
Cholesterol
9 mg
Natri
240 mg
Tổng Carbohydrate
51 g
Chất xơ
2 g
Tổng Đường
30 g
Chất đạm
4 g
9 servings
khẩu phần15 minutes
thời gian hoạt động4 hours 15 minutes
tổng thời gian