Umami
Umami

Grandma Nancy's Cookbook

Garlic Butter Shrimp

-

份量

-

总时间

配料

Shrimp frozen and thaw

Butter

步骤

1. Thaw shrimp pat dry and mix with garlic and salt

2. Melt butter in skillet. Add shrimp and cook 1 to 2 minutes per side on medium high heat ( 3 to 4 minutes total ). Remove it from the heat as soon as it turns opaque.

3. Spritz with fresh lemon juice. Parsley or cilantro are optional serve

-

份量

-

总时间
开始烹饪

准备好开始烹饪了吗?

使用Umami收集、定制和分享食谱。适用于iOS和Android。