Name: Chocolate Chip Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 36 servings
Ingredients: 1 cup salted buter, softened; 1 1/4 cup packed brown sugar; 1 tsp vanilla extract; 2 eggs; 2 1/4 cup all-purpose flour; 1 tsp baking soda; 1 tsp salt; 2 cups dark chocolate morsels; 1 cup chopped nuts (optional)

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

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Rachel's

Cream together the butter and sugars in either a large bowl with an electric hand mixer or with a stand mixer.

Add the eggs one at a time, mixing until thoroughly incorporated.add the vanilla and mix well.

Add the flour, baking soda and salt, mixing until a soft dough forms.

Add in the chocolate morsels and nuts (if using), mix until evenly distributed.

Drop 1 tbsp rounds of dough on an ungreased cookie sheet.

Bake at 375° F for 7-9 minutes or until golden brown on the edges.

Allow the cookies to cool on the pan for 2 minutes before transferring to a wire cooling rack to cool.

Chocolate Chip Cookies

配料

步骤

营养

准备好开始烹饪了吗？