Name: Crock Pot Apple Dump Cake
Prep time: 5 min
Cook time: 5 h
Total time: 5 h 5 min
Yield: 6 servings
Ingredients: 2 (21 ounce) cans apple pie filling (can use sugar free); 2 (7 ounce) packets Martha White Apple Cinnamon muffin mix (or your favorite brand); ½ cup (1 stick) salted butter, melted (or cut into slices)

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SLOW COOKER

Lightly spray a 4-6 quart slow cooker with non-stick cooking spray.

Pour in 2 (21 ounce) cans apple pie filling.

Evenly sprinkle 2 (7 ounce) packets Martha White Apple Cinnamon muffin mix on top of the apple pie filling.

Pour ½ cup (1 stick) salted butter, melted over entire muffin mix (the butter won't cover all the dry muffin mix.) Note: You can also just slice the butter and evenly place it all over the muffin mix.

Cover and cook on low or 3-5 hours until muffin mix is fully cooked and apple pie filling is bubbly.

2 (21 ounce) cans apple pie filling (can use sugar free)

2 (7 ounce) packets Martha White Apple Cinnamon muffin mix (or your favorite brand)

½ cup (1 stick) salted butter, melted (or cut into slices)

Crock Pot Apple Dump Cake

配料

步骤

营养

准备好开始烹饪了吗？