Easy Stir Fry Sauce

• 份量: 4 servings
• 活動時間: 5 minutes
• 總時間: 5 minutes

食材

½ cup water

⅓ cup low-sodium soy sauce*

1 tablespoon honey or brown sugar

1 tablespoon rice vinegar

2 teaspoons toasted sesame oil

2 garlic cloves (grated)

2 teaspoons grated fresh ginger

1 tablespoon cornstarch

½ teaspoon red pepper flakes (optional)

步驟

In a medium bowl, whisk together the water, soy sauce, honey, rice vinegar, sesame oil, garlic, ginger, cornstarch, and red pepper flakes, if using.

Use in any stir fry, cooking over medium-high heat until the sauce thickens slightly.