Yum Yum Sauce

• 總時間: 2 hours

食材

1 Cup Quality Mayonnaise

1 Tablespoon Ketchup

1 Tablespoon Melted Butter

1 Tablespoon Mirin

2 Teaspoons Rice Vinegar

¼ Teaspoon Paprika

¾ Teaspoon Garlic Powder

¾ Teaspoon Onion Powder

1 Tablespoon Granulated Sugar

步驟

1. In a small bowl, thoroughly combine all the ingredients until smooth and well blended.

2. Refrigerate for at least 2 hours. For best results, chill overnight.

3. Serve with everything—French fries, steak, shrimp, chicken, and burgers. It’s the perfect finishing touch!

• Pro Tip: Add a little bit of hot sauce for extra kick, and if the consistency is too thick, thin it out with a splash of water.