Umami
Umami

Alice Restaurant & Bar

White Sambuca Cream Sauce

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份量

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總時間

食材

4 Cheese Sauce

1 tsp Butter

1 tbsp Mascarpone

步驟

Heat pan with butter, add cheese sauce flambé with Sambuca and add mascarpone, stirring until uniformly mixed. Add Lobster Ravioli pasta and stir for a minute. Garnish with parmesan cheese, chives and fried sage leaves.

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份量

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總時間
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