Homemade Peach Ring Gummies {real fruit}

• 份量: 6 servings
• 活動時間: 20 minutes
• 總時間: 20 minutes

食材

1 lb peaches, peeled and sliced (I use defrosted frozen peaches)

1/3 cup orange juice

2 tbsp + 1 tsp gelatin

2 tbsp honey

Granulated sweetener (like this)

步驟

Add the peeled peaches to a blender or food processor along with the orange juice. Blend until fully liquid. Using a fine mesh strainer set over a medium pot, strain out the juice using a silicone spatula to push down the pulp. You should have about 1 1/4 cups of juice after straining.

Pour the juice into a pot and add the honey. Stir well.

Sprinkle the gelatin over the peach mixture and lightly mix. Allow to harden for 2 minutes.

Transfer the pot to the stove and heat over low heat for 3-4 minutes or until fully liquid.

Use a dropper to carefully transfer the liquid into the mold. Alternatively, you can use a large glass container.

Transfer to the fridge for 4-6 hours or until fully set.

Carefully remove from the mold. Add the sweetener to a bowl and carefully toss the gummies (see notes). Store in the fridge!

營養

• 卡路里: 65
• 總脂肪: .2g
• 總碳水化合物: 14.5g
• 膳食纖維: 1.2g
• 蛋白質: 2.8g