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Staton Family Recipes

Amazing Sourdough Waffles Recipe

8 servings

份量

10 minutes

活動時間

12 hours 40 minutes

總時間

食材

1 cup sourdough starter

2 cups warm water (just tap-water warm)

3 cups whole wheat flour

3 large eggs

½ cup melted butter (you can use oil, but butter or ghee tastes better)

2 tablespoons honey

1/2 teaspoon salt

¼ teaspoon baking soda

1 tablespoon water

For serving: fruit (whipped cream, maple syrup, etc.)

步驟

The night before you want to make the waffles, combine first three ingredients in a large bowl and beat until smooth. Cover and let stand overnight at room temperature.

In the morning add the eggs, oil, honey, and salt. Stir the baking soda in the tablespoon of warm water, stir quickly and then pour right into the batter.

Mix together gently and let stand about 15 minutes while the waffle iron heats up. Cook until done, lightly greasing the iron after each waffle.

營養

每份大小

1 g

卡路里

322.72 kcal

總脂肪

14.28 g

飽和脂肪

8 g

不飽和脂肪

-

反式脂肪

-

膽固醇

91.88 mg

305.93 mg

總碳水化合物

42.8 g

膳食纖維

5.03 g

總糖

4.57 g

蛋白質

8.97 g

8 servings

份量

10 minutes

活動時間

12 hours 40 minutes

總時間
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