Umami
Umami

T & H 🥰

30 Minute Dinner Rolls

18 servings

份量

30 minutes

总时间

配料

1 cup warm tap water

⅓ cup oil

¼ cup sugar

2 tablespoons active dry yeast

1 egg (beaten)

1 tablespoon softened butter

½ teaspoon salt

3 to 4 cups all-purpose flour (closer to 3)

⅛ cup milk (room temperature)

步骤

Preheat oven to 400*F.

In a large bowl, combine 1 cup water, oil, sugar, and yeast. Let sit until yeast is bubbly (about 8 minutes). Stir in beaten egg, softened butter, and salt.

With a stand mixer or by hand, add flour, one cup at a time until you have a soft dough that isn’t sticky. Knead by hand 10 minutes or 5 minutes with a stand mixer.

Divide dough into 18 even pieces, and form into balls. Place in a greased pan and cover with parchment paper and a kitchen towel.

Let rise 10 minutes in a warm place. (You can allow them to rise up to an additional 30 minutes if time allows).

Lightly brush with milk and bake on the middle rack for 10-12 minutes or just until browned.

营养

每份大小

-

卡路里

134 kcal

总脂肪

5 g

饱和脂肪

1 g

不饱和脂肪

-

反式脂肪

-

胆固醇

11 mg

76 mg

总碳水化合物

19 g

膳食纤维

1 g

总糖

3 g

蛋白质

3 g

18 servings

份量

30 minutes

总时间
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