Alice Restaurant & Bar
Brown Old Fashioned
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1 lb butter
1.14 litre bottle of Jim Beam
60 ml (2oz) vanilla extract
步骤
1. Brown the butter, let it cool to lukewarm temperature
2. Add together in cambro with Jim Beam and vanilla extract.
3. Let infuse for an hour, periodically stir.
Let sit overnight in the freezer.
When straining the fat wash, take the frozen fat wash off the top of the mixture. Strain the rest of the
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份量-
总时间