Cooking With Hatchells
Vegan Honey Mustard Dressing
4 servings
份量3 minutes
准备时间3 minutes
总时间配料
4 tbsp Dijon mustard
6 tbsp vegan yogurt
2 tbsp maple syrup
6 tbsp lemon juice
1 tsp garlic powder
Pinch of salt (optional)
步骤
Add the dressing ingredients into a jar with a lid and shake well or use a whisk to create a homogenous texture.
Taste and adjust to your preference by adding more of any of the components.
Serve immediately over some salad, in a wrap or sandwich. Store any leftovers in an airtight container for up to a week.
4 servings
份量3 minutes
准备时间3 minutes
总时间