Name: Roasted Delicata Squash
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Ingredients: 1 large delicata squash - ends trimmed, halved lengthwise, seeded; 1 tablespoon olive oil; 1 teaspoon salt; ⅛ teaspoon cayenne pepper, or to taste

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Preheat the oven to 450 degrees F (232 degrees C). Line a rimmed baking sheet with parchment paper or a silicone mat.

Place squash halves cut-side down on a cutting board. Cut into 3/8-inch slices; transfer slices to a large bowl. Drizzle with olive oil; add salt and cayenne pepper. Toss until squash is well coated. Arrange squash in a single layer on the prepared baking sheet.

Bake in the preheated oven until the bottoms are browned and squash is tender, 12 to 18 minutes.

1 large delicata squash - ends trimmed, halved lengthwise, seeded

Roasted Delicata Squash

配料

步骤

营养

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