Kyle’s Kitchen
3 Ingredient Greek Yogurt Pitas (Flatbread)
10 servings
porce5 minutes
aktivní čas30 minutes
celkový časIngredience
3 cups all purpose flour
3¾ tsp baking powder
3/4 tsp salt
1½ cups 0% or 2% Greek yogurt (or sour cream)
Optional Dip: Lazy Tzatziki
Pokyny
In a large bowl, whisk together the flour, baking powder and salt. Stir in the yogurt with a wooden spoon and then use your hands to form TWO large dough balls.
Lightly flour a clean surface and slice each ball into 4 equal parts. IMPORTANT: Roll out each piece into a THIN circle or oval shape. You can use a round plate to outline the circle and then use a pizza cutter to cut away the edges. (This is only if you want a perfect circle shaped pita. Take the extra pieces you cut away and combine them together and form more pitas).
Lightly drizzle a cast iron pan with olive oil and heat on medium to medium high. Transfer one pita to the pan and cook for 2-3 minutes per side or until golden brown patches appear. Repeat with remaining dough. YOU CAN ALSO AIR FRY THESE PITAS: 400°F for 12-14 minutes - flipping halfway through.
Výživové údaje
Velikost porce
-
Kalorie
156 kcal
Celkový tuk
0.5 g
Nasycený tuk
0.1 g
Nenasycený tuk
0.25 g
Trans mastné kyseliny
0.002 g
Cholesterol
2 mg
Sodík
345 mg
Celkový obsah sacharidů
30 g
Vláknina
1 g
Celkové cukry
1 g
Bílkoviny
7 g
10 servings
porce5 minutes
aktivní čas30 minutes
celkový čas