Ron’s Recipes
Smash Burger
4 servings
porce5 minutes
aktivní čas10 minutes
celkový časIngredience
1 lb Ground Hamburger (80/20)
Clarified Butter
Seasoning Salt
4 slices American Cheese
4 Buttered Buns
Parchment Paper
Pokyny
Divide hamburger into four pieces and form into loosely formed balls.
Heat griddle to 375 degrees F.
Melt butter on the hot griddle
Place ball of hamburger on the griddle
Cover hamburger with a piece of parchment paper and press down with a bacon press.
Get the patty as thin as you can.
Sprinkle with seasoning. Cook for 2-3 minutes.
Flip with spatula making sure to scrap up the crusty skin that has formed on the underneath side.
Cover with slice of cheese.
Cook for 1-2 more minutes.
Place on toasted bun with desired condiments.
Výživové údaje
Velikost porce
-
Kalorie
539 kcal
Celkový tuk
32 g
Nasycený tuk
12 g
Nenasycený tuk
13 g
Trans mastné kyseliny
2 g
Cholesterol
102 mg
Sodík
719 mg
Celkový obsah sacharidů
33 g
Vláknina
1 g
Celkové cukry
5 g
Bílkoviny
29 g
4 servings
porce5 minutes
aktivní čas10 minutes
celkový čas