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Conner Family Recipes

25-Minute Peanut Noodles

4 servings

portioner

25 minutes

total tid

Ingredienser

8 ounces whole-wheat spaghetti

⅓ cup crunchy natural peanut butter

⅓ cup water

2 tablespoons lower-sodium soy sauce

2 tablespoons fresh lime juice

1 tablespoon chile-garlic sauce

1 tablespoon toasted sesame oil

2 teaspoons dark brown sugar

¾ cup thinly sliced scallions, plus more for garnish

Vejledning

Bring a large pot of water to a boil. Add spaghetti and cook according to package directions. Drain and rinse under cold water.

Meanwhile, whisk peanut butter, water, soy sauce, lime juice, chile-garlic sauce, sesame oil and brown sugar together in a large bowl until combined. Stir in scallions.

Add the spaghetti to the peanut butter mixture; toss to coat. Divide among 4 bowls. Garnish with additional scallions, if desired. Additional reporting by Carrie Myers and Jan Valdez

Ernæring

Portionsstørrelse

-

Kalorier

378 kcal

Fedt i alt

16 g

Mættet fedt

3 g

Uumættet fedt

4 g

Transfedt

-

Kolesterol

-

Natrium

450 mg

Kulhydrater i alt

52 g

Kostfiber

7 g

Sukker i alt

6 g

Protein

13 g

4 servings

portioner

25 minutes

total tid
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