Matthew Recipes
The Best Vanilla Buttercream Frosting
12 servings
portioner10 minutes
aktiv tid10 minutes
total tidIngredienser
1 cup unsalted butter (2 sticks), (softened)
4 ½ cups powdered sugar
1 Tablespoon pure vanilla extract
4-5 Tablespoons heavy cream or whole milk
Vejledning
Beat the softened butter over medium speed with an electric mixer until soft and creamy. Continue to beat over medium speed as you gradually add the powdered sugar. Stop the mixer and scrape down the sides of the bowl with a spatula as needed to fully incorporate all of the sugar.
Once butter and sugar have come together, add the vanilla. Beat in the heavy cream or milk 1 Tablespoon at a time until desired consistency is reached. This frosting is perfect for piping, or for simply spreading onto cakes and cupcakes!
Ernæring
Portionsstørrelse
-
Kalorier
331 kcal
Fedt i alt
17 g
Mættet fedt
10 g
Uumættet fedt
-
Transfedt
-
Kolesterol
47 mg
Natrium
4 mg
Kulhydrater i alt
45 g
Kostfiber
-
Sukker i alt
44 g
Protein
-
12 servings
portioner10 minutes
aktiv tid10 minutes
total tid