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Dinners

Ritz Cracker Chicken Casserole Recipe

6 servings

portioner

10 minutes

aktiv tid

40 minutes

total tid

Ingredienser

10 ½ ounces condensed cream of chicken soup (1 can)

1 cup sour cream

4 ounces cream cheese (softened)

¼ teaspoon onion powder

salt and pepper, to taste

10 ounces frozen mixed vegetables (1 bag, green beans, carrots, corn, broccoli florets etc.)

3 cups chicken breast (cooked and cut into bite-sized pieces, about 1 1/2 pounds)

1 sleeve Ritz crackers (crushed, about 1 1/2 cups crushed)

½ cup butter (melted)

1 Tablespoon fresh parsley (roughly chopped, optional garnish)

Vejledning

Preheat oven to 350℉. Spray a 9x13" baking pan with non-stick cooking spray and set aside.

In a large bowl, mix together soup, sour cream, cream cheese, onion powder, and salt and pepper.

Mix in the frozen vegetables and chicken.

Spread chicken mixture into the bottom of the prepared pan

In a bowl, mix crushed cracker crumbs and melted butter together then sprinkle over the top of the chicken mixture.

Bake uncovered for 30-35 minutes.

Top with parsley, if desired.

Store it in an airtight container to enjoy it the next day!

Ernæring

Portionsstørrelse

-

Kalorier

409 kcal

Fedt i alt

31 g

Mættet fedt

17 g

Uumættet fedt

-

Transfedt

1 g

Kolesterol

123 mg

Natrium

714 mg

Kulhydrater i alt

13 g

Kostfiber

2 g

Sukker i alt

3 g

Protein

21 g

6 servings

portioner

10 minutes

aktiv tid

40 minutes

total tid
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