BEST Teriyaki Sauce Recipe
12 servings
portioner5 minutes
aktiv tid10 minutes
total tidIngredienser
1/2 cup tamari (, can substitute low sodium soy sauce. Note: tamari has more flavor than soy sauce and significantly less sodium.)
1/4 cup brown sugar
see brown sugar alternative (for low sugar option)
1 1/2 teaspoons fresh ginger (,minced)
1 teaspoon garlic (,minced)
1 tablespoon honey (Vegans: use agave nectar or sweetener of choice)
1 teaspoon sesame oil
3 tablespoons mirin (see note)
1/4 cup water mixed with 3 teaspoons cornstarch
Vejledning
Combine all ingredients in a small saucepan, bring to a boil, reduce heat and simmer for about 4 minutes. Remove from heat and let cool.
Store in the fridge for up to a week. Makes about 1 1/4 cups teriyaki sauce.
Ernæring
Portionsstørrelse
-
Kalorier
48 kcal
Fedt i alt
-
Mættet fedt
-
Uumættet fedt
-
Transfedt
-
Kolesterol
-
Natrium
574 mg
Kulhydrater i alt
10 g
Kostfiber
-
Sukker i alt
7 g
Protein
1 g
Gennemsnit: 4.0
12 servings
portioner5 minutes
aktiv tid10 minutes
total tid