Conner Family Recipes
Cheesy Baked Asparagus
6 servings
portionen10 minutes
aktive zeit35 minutes
gesamtzeitZutaten
2 lb. asparagus, stalks trimmed
3/4 c. heavy cream
3 cloves garlic, minced
Kosher salt
Freshly ground black pepper
1 c. freshly grated Parmesan
1 c. shredded mozzarella
Red pepper flakes, for garnish (optional)
Anweisungen
Preheat oven to 400º. Place asparagus in a 9"-x-13" baking dish and pour over heavy cream and scatter with garlic. Generously season with salt and pepper, then sprinkle with Parmesan, mozzarella and red pepper flakes (if using).
Bake until cheese is golden and melty and asparagus is tender, about 25 to 30 minutes, and serve.
Nährwertangaben
Portionsgröße
-
Kalorien
290
Gesamtfett
22 g
Gesättigtes Fett
13 g
Ungesättigtes Fett
-
Transfett
0 g
Cholesterin
72 mg
Natrium
527 mg
Gesamtkohlenhydrate
5 g
Ballaststoffe
3 g
Zucker insgesamt
4 g
Eiweiß
17 g
6 servings
portionen10 minutes
aktive zeit35 minutes
gesamtzeit