Meg’s Mess
Cheesy Chicken Taco Rice
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portionen17 minutes
gesamtzeitZutaten
Recipe
1 lb chicken
Olive oil
1/2 tsp salt
1/4 tsp cayenne
1 tsp each of cumin, dried cilantro, black pepper, and chili powder
1 TBSP of minced garlic
1 10 oz can of Rotel
1 8 oz can of tomato sauce
1 1/2 cups of chicken broth
1 cup of long grain white rice (uncooked)
White Queso Cheese Dip (I like Pancho’s brand from Sam’s Club)
Anweisungen
cut chicken into small pieces and cook in a skillet on medium high heat with a little bit of olive oil
add salt, pepper, cayenne, cumin, dried cilantro, black pepper, and chili powder
let that cook until chicken is cooked through
add Rotel, tomato sauce, minced garlic, chicken broth, and uncooked rice
stir well, cover with a lid, and cook on medium low heat for about 15-20 minutes or until rice is cooked (I stirred it once about half way through)
top with white queso
serve as is or in tortillas
Enjoy!
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portionen17 minutes
gesamtzeit