Hollisters
Easy Coleslaw Dressing
5 servings
portionen10 minutes
aktive zeit10 minutes
gesamtzeitZutaten
1 cup mayonnaise (low fat works well too)
2 tablespoons sugar (I've also used Splenda here)
2 tablespoons cider vinegar
2 teaspoons black pepper
1/2 teaspoon salt
1/4 teaspoon dry mustard
1/8 teaspoon celery seed
5 cups shredded coleslaw mix (cabbage, carrot, onion, bell pepper, etc.)
Anweisungen
Whisk together ingredients for dressing in a non-reactive (non-metal) bowl until sugar dissolves.
Toss with slaw vegetables of choice.
Refrigerate at least four hours.
Toss well before serving.
Notizen
I skip the dry mustard.
Nährwertangaben
Portionsgröße
-
Kalorien
224.6
Gesamtfett
15.8
Gesättigtes Fett
2.3
Ungesättigtes Fett
-
Transfett
-
Cholesterin
12.2
Natrium
579.9
Gesamtkohlenhydrate
21
Ballaststoffe
2
Zucker insgesamt
10.3
Eiweiß
1.4
5 servings
portionen10 minutes
aktive zeit10 minutes
gesamtzeit