Umami
Umami
  • Recipes
  • Groceries
  • Meals
  • Links
  • Home

    Chrome Extension

    Homemade Alfredo Sauce

    Italian
    ​

    10 servings

    portionen

    10 minutes

    aktive zeit

    15 minutes

    gesamtzeit
    Kochen beginnen

    Zutaten

    1/2 cup butter (1 stick)

    1 pint heavy whipping cream (or 2 cups)

    4 ounces cream cheese

    1/2 teaspoon minced garlic

    1 teaspoon garlic powder

    1 teaspoon italian seasoning

    1/4 teaspoon salt

    1/4 teaspoon pepper

    1 cup grated parmesan cheese

    Anweisungen

    In a medium saucepan add butter, heavy whipping cream, and cream cheese. Cook over medium heat and whisk until melted.

    Add the minced garlic, garlic powder, italian seasoning, salt and pepper. Continue to whisk until smooth. Add the grated parmesan cheese.

    Bring to a simmer and continue to cook for about 3-5 minutes or until it starts to thicken. Toss it with pasta.

    Nährwertangaben

    Portionsgröße

    -

    Kalorien

    329 kcal

    Gesamtfett

    33 g

    Gesättigtes Fett

    21 g

    Ungesättigtes Fett

    -

    Transfett

    -

    Cholesterin

    111 mg

    Natrium

    347 mg

    Gesamtkohlenhydrate

    3 g

    Ballaststoffe

    1 g

    Zucker insgesamt

    1 g

    Eiweiß

    6 g

    10 servings

    portionen

    10 minutes

    aktive zeit

    15 minutes

    gesamtzeit
    Kochen beginnen

    Bereit zum Kochen?

    Sammeln, anpassen und teilen Sie Rezepte mit Umami. Für iOS und Android.

    Download Umami on the App StoreGet Umami on Google Play
    © Strange Quark • Bedingungen • Datenschutz • FAQ

    • Make primary photo
    • Delete photo

    Zutaten

    1/2 cup butter (1 stick)

    1 pint heavy whipping cream (or 2 cups)

    4 ounces cream cheese

    1/2 teaspoon minced garlic

    1 teaspoon garlic powder

    1 teaspoon italian seasoning

    1/4 teaspoon salt

    1/4 teaspoon pepper

    1 cup grated parmesan cheese

    Anweisungen

    1

    In a medium saucepan add butter, heavy whipping cream, and cream cheese. Cook over medium heat and whisk until melted.

    2

    Add the minced garlic, garlic powder, italian seasoning, salt and pepper. Continue to whisk until smooth. Add the grated parmesan cheese.

    3

    Bring to a simmer and continue to cook for about 3-5 minutes or until it starts to thicken. Toss it with pasta.