Cookbook
Tofu Banh Mi
Salmon Sushi Bake
Crunchy Garlic Chili Oil (Taberu Rayu)
Dal Tadka, JK adaptation
Korean Vegetable Pancakes
Quick Dal A La Martina
Baked Camembert
Curry Powder Recipe
Congee (Chinese Rice Porridge)
Easy Noodle Soup
Coleslaw Dressing
Cacio e Pepe Recipe
German Pancakes á La Kaiser
Marry Me Salmon
Spicy braised tofu (Dubu-jorim: 두부조림)
Shredded Brussels Sprouts Salad
Epic Baba Ganoush
Okonomiyaki
Roasted Chickpea and Broccoli Burrito
Easy Rotisserie Chicken Noodle Soup
Japanese Potato Salad
Garlicky Egg Fried Rice With Bacon
Crunchy Garlic Butter Pasta
Air-Fried Korean Mayak Gyeran, Addicting Marinated Eggs
Comeback Sauce
Mediterranean Salmon Kabobs
Zwiebelkuchen (Onion Cake)
Burger Buns
Loaded Vegetable Miso Soup
Mushroom Bourguignon
Cured Ramen Eggs
Potato Leek Soup
Pickled carrots and daikon (Vietnamese)
Air fryer Eggs
Tteokbokki
Salmon Rice One Pot
Miso Tantanmen
Homemade Chili Garlic Oil
Ravioli Soup
“wife Me Up!” Chili Garlic Noodles
Chicken Gnocchi Choke Me Soup
One Pot Pasta with Ricotta and Lemon
Misir Wat (Ethiopian Spiced Red Lentils)
Cheesy Cabbage
Geröstete Kürbissuppe mit Feta
Butternut squash ‘carbonara’ with crisp garlic
Baked Lemon Garlic Salmon
Baked Butternut Squash Salad