Recipes
BLT With Spicy Mayo & Avocado
2 servings
μερίδες10 minutes
χρόνος ενεργούς προετοιμασίας25 minutes
συνολικός χρόνοςΥλικά
¼ cup mayonnaise
2 tablespoons sriracha
1 large beefsteak tomato, (sliced)
1 tablespoon extra-virgin olive oil
Flaky sea salt, (as needed)
1 pound thick cut applewood smoked bacon
4 ½-inch slices crusty country bread, toasted
1 head little gem lettuce, (leaves separated)
1 medium has avocado, (pitted, peeled and sliced)
Οδηγίες
Preheat oven to 400ºF (200ºC).
In a small bowl stir together the mayonnaise and sriracha until combined then cover and refrigerate until ready to use.
Arrange slices of tomato on a plate and drizzle with the olive oil and season with salt. Let sit for at least 10 minutes.
Arrange bacon in a single layer on an aluminum foil lined baking sheet and bake until crispy and golden brown, about 16 minutes. Remove to a paper towel-lined plate to drain and set aside.
Spread a spoonful of the sriracha mayonnaise on 2 slices of the bread top each with slices of tomato followed by strips of bacon, leaves of lettuce and avocado. Top each sandwich with the remaining slices of bread. Use a serrated bread knife to cut the sandwiches in half and serve.
Διατροφή
Μέγεθος Μερίδας
-
Θερμίδες
1605 kcal
Συνολικά Λιπαρά
147 g
Κορεσμένα Λιπαρά
44 g
Ακόρεστα Λιπαρά
95 g
Τρανς Λιπαρά
0.5 g
Χοληστερόλη
161 mg
Νάτριο
2186 mg
Συνολικοί Υδατάνθρακες
37 g
Διαιτητικές Ίνες
10 g
Συνολικά Σάκχαρα
16 g
Πρωτεΐνη
36 g
2 servings
μερίδες10 minutes
χρόνος ενεργούς προετοιμασίας25 minutes
συνολικός χρόνος