Mackle Family Cook Book
Lemon, Dill and Salmon Patties
4
μερίδες30 min
χρόνος ενεργούς προετοιμασίας1 hour
συνολικός χρόνοςΥλικά
800g desiree potatoes, peeled, halved
415g can pink salmon, drained, skin and bones removed
3 green onions, trimmed, finely chopped
2 tbsp finely chopped fresh dill
1 tsp lemon rind
1 tbsp lemon juice
2 eggs
1/2 cup plain flour
1 1/4 cups dried panko breadcrumbs
Vegetable oil, for shallow frying
1 cucumber, halved lengthways, sliced
2 celery stalks, trimmed, thickly sliced
1/2 red onion, thinly sliced
1 1/2 tbsp French dressing
Lemon wedges, to serve
Select all ingredients
Οδηγίες
428 calories
per serve
Allergens: Recipe may contain yeast, sulphites, gluten, wheat and egg.
4
μερίδες30 min
χρόνος ενεργούς προετοιμασίας1 hour
συνολικός χρόνος