Chipotle Steak Pittas

• porciones: 1
• tiempo activo: 30 mins
• tiempo total: 30 mins

Ingredientes

• x1 or x2 thick cut sirloin steak

• 1/2 tbsp garlic granules per steak

• 1/2 tbsp onion granules per steak

Honey sauce (per steak)

• 1 tbsp honey

• x2 tsp chipotle paste

• juice of 1/2 lime

To serve:

• pitta bread or wraps

• crème fraiche

• cheese

• cucumber

• lettuce

• pickled onion or jalepenos

• Sweetcorn

Instrucciones

1. cube the steak and marinate with salt pepper garlic and onion

2. mix sauce ingredients together

3. fry and sear the steak bites for 5-10mins until they begin to turn crispy

4. add the sauce until sticky and steak is coated all over

5. serve in pittas and salad and crème fraiche