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    Chrome Extension

    baking 2024

    Mocha Cream Cheese Frosting

    2 servings

    porciones

    5 minutes

    tiempo total
    Comenzar a Cocinar

    Ingredientes

    1 (8 ounce) package cream cheese, softened

    1/4 cup butter, softened

    1/8 cup half-and-half or heavy whipping cream

    1 tablespoon cold brewed coffee (i used like three tablespoons of brewed coffee. it was fine)

    1 teaspoon vanilla extract

    2 ish cups powdered sugar

    1/3 cup unsweetened cocoa powder

    Instrucciones

    Place cream cheese and butter in a large mixing bowl and mix on medium speed until light and fluffy.

    Mix together half-and-half, coffee, and vanilla extract.

    Combine powdered sugar and cocoa powder in small bowl.

    Add powdered sugar mixture and the coffee mixture to cream cheese and mix well.

    Add more half-and-half or powdered sugar, as needed, to achieve desired consistency. Spread on cupcakes or cake and enjoy!

    Nutrición

    Tamaño de la Porción

    -

    Calorías

    111.7

    Grasa Total

    6.6

    Grasa Saturada

    3.9

    Grasa No Saturada

    -

    Grasa Trans

    -

    Colesterol

    19.2

    Sodio

    57.9

    Carbohidratos Totales

    13.4

    Fibra Dietética

    0.5

    Azúcares Totales

    12.2

    Proteína

    1

    2 servings

    porciones

    5 minutes

    tiempo total
    Comenzar a Cocinar

    ¿Listos para empezar a cocinar?

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    Ingredientes

    1 (8 ounce) package cream cheese, softened

    1/4 cup butter, softened

    1/8 cup half-and-half or heavy whipping cream

    1 tablespoon cold brewed coffee (i used like three tablespoons of brewed coffee. it was fine)

    1 teaspoon vanilla extract

    2 ish cups powdered sugar

    1/3 cup unsweetened cocoa powder

    Instrucciones

    1

    Place cream cheese and butter in a large mixing bowl and mix on medium speed until light and fluffy.

    2

    Mix together half-and-half, coffee, and vanilla extract.

    3

    Combine powdered sugar and cocoa powder in small bowl.

    4

    Add powdered sugar mixture and the coffee mixture to cream cheese and mix well.

    5

    Add more half-and-half or powdered sugar, as needed, to achieve desired consistency. Spread on cupcakes or cake and enjoy!